Al 99 di via dei SS quattro
Award-winning chef Layla Wu's newest project reintroduces Cantonese brunch with a Western twist. Enjoy porcini-risotto shumai, BBQ pulled pork chang fen, and more — all on historic Smith Street.
Award-winning chef Layla Wu's newest project reintroduces Cantonese brunch with a Western twist. Enjoy porcini-risotto shumai, BBQ pulled pork chang fen, and more — all on historic Smith Street.